Happy Thanksgiving everyone! I have just prepared one of three dishes to take to my son's tomorrow: cider braised greens with chunks of apple, the recipe from Good Housekeeping. It's very good, and think about how healthy! (I usually don't taste, actually, but this time I did.) I'll also be making a pumpkin pie and a green bean dish, not the casserole. Cooking is much more fun when you don't do the whole meal, so I am very thankful for that! No quilt pictures today; back to kitchen, and then errands.